Martha Stewart is not any stranger to controversy and elevating brows, however her newest Instagram publish has many scratching their heads and questioning her culinary style.
On Instagram Wednesday, Stewart posted images of a meal she had on the newly opened eating expertise Maison Barnes, which is linked to the upscale Café Boulud in Manhattan’s Higher East Facet.
The approach to life maven dined on numerous dishes, together with pâté, salads, greens, desserts and, most notably, a “roast hen and lobster.” The land and sea combo had the 82-year-old’s followers reeling.
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Within the first photograph she posted, the dish reveals a complete hen positioned inside a lobster to create what a lot of her followers began calling a “chobster.”
Naturally, the bizarre {photograph} had many speaking, making an attempt to determine what — and the way — precisely Stewart was consuming.
“That is a lobstrosity,” one commenter wrote.
“Martha what in contemporary hell,” one other joked.
Unbothered, Stewart did not appear to suppose twice in regards to the look of the dish, barely addressing it within the caption.
“The wine checklist is refined and wonderful and the service pleasant I can not wait to return,” she wrote nonchalantly.
In keeping with Café Boulud’s web site, Maison Barnes is “devoted to cultivating the French artwork de vivre,” that includes a collection of various “salon-like rooms.”
The institution doesn’t checklist its menu on-line, and Café Boulud didn’t instantly reply to Entrepreneur‘s request for touch upon what precisely the “chobster” is.
